4.08.2012

Hoppy Easter!

Today Bobby and I played host to our friends for an Easter luncheon.

Menu:
Mandarin Orange salad
Homemade sauce (my dad's secret recipe)
Rigatoni
Meat-a-balls

And for dessert:
Angel food cake and strawberries with homemade whipped cream



 Doing my domestic duties- the apron was my sister's shower gift to me!


The sun was shining and the birds were chirping.  My new lemon candle made the house smell fresh and spring-y!
It was a nice day spent with friends!

 

5 comments:

  1. Such pretty tulips... just loving the bright yellow!

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  2. It looks like you did have a very hoppy good time. We did a yellow lemon theme too, but I didn't have a lovely apron to wear.

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  4. I wish i could have been there to eat rigatoni with you.... :)

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